"RickS" wrote in message
t...
I thought that might be the answer. I've been using this food for quite
some time and as far as I know am having no problem with some of it being
cooked. As a matter of fact, my porcupine puffer goes nuts for the
mussels.
Anyway, I'm not really sure how they're cooked, but I'd assume they're
probably boiled?

I also thought you might have another reason though because you said those
are the only things you don't use. However, although the description on
the
package sounds as if only the mussels are cooked, I believe the shrimp are
as well. After all, they're orange. All the individual frozen shrimp in
the supermarket that says cooked is orange and the un-cooked is gray. I
could be wrong, but I don't know of shrimp being orange without being
cooked. My guess is that they're boiled just like the mussels.

What'ya think?

I think the whole package is cooked. How it is cook, I do not know. But as
for shrimp being orange, then it is cooked. Otherwise it should be whitesh
or gray. You can you look at your own shrimp. Does it look orange when the
shell is off? Crab is another example, it whitesh or grayish.

I believed from memory, The King Marc said something about being cook by oil
then he does not put it in to the tank which will cause problem, especially
the PS (again, by memory).

CapFusion,...