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![]() Howdy good folk. I am not currently an aquarium owner, but I have a question that you should know something about. I make my own beer and I live in Oakland CA where they use chloramine in the water. I purchased potassium metabisulfite to remove the chloramine but I don't really know how much to use. I have found references that widely vary but 500 to 700 mg per 20 gallons seems to be the best estimate I have found. Since the life of your fish depend on proper water, I figure that you folk may know better then the beer crowd about this issue. So, what say you, how much should I use? -- Doug Herr doug*at*wombatz*dot*com |
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"Doug Herr" wrote in message
news ![]() Howdy good folk. I am not currently an aquarium owner, but I have a question that you should know something about. I make my own beer and I live in Oakland CA where they use chloramine in the water. I purchased potassium metabisulfite to remove the chloramine but I don't really know how much to use. I have found references that widely vary but 500 to 700 mg per 20 gallons seems to be the best estimate I have found. Since the life of your fish depend on proper water, I figure that you folk may know better then the beer crowd about this issue. So, what say you, how much should I use? -- Doug Herr doug*at*wombatz*dot*com All I know about beer is that I like my draught lager cold, and I never took chemistry but here goes ... chloramines have chlorine and ammonia, and the concentration of ammonia and of chloramines may/will vary tremendously depending on your municipality's process (could be seasonal/construction/rainfall variable), so you might want to pick up a chlorine/ammonia tester. You need to know if you just need to remove the chloramine binding (any dechlorinator, double dosage if chloramines are not specified) or if you also need to remove the ammonia left behind. If you need to remove the ammonia, there are aquarium chemicals which temporarily neutralize it (perhaps forcing it to an ammonium ion form) but they might not suit your application. In the aquarium trade, ammonia is removed by aquatic plants and/or nitrifying bacteria (if that helps you any). Perhaps what you need is an algae scrubber ![]() -- www.NetMax.tk |
#3
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Doug Herr wrote:
Howdy good folk. I am not currently an aquarium owner, but I have a question that you should know something about. I make my own beer and I live in Oakland CA where they use chloramine in the water. I purchased potassium metabisulfite to remove the chloramine but I don't really know how much to use. I have found references that widely vary but 500 to 700 mg per 20 gallons seems to be the best estimate I have found. Well, I'll pull out the old chemist hat and give it a go. From the reaction schemes I've seen, one molecule of metabisulfite (S2O5--) is able to react with one atom of chlorine and convert it to nontoxic chloride. The brochure from my water utility says: "The average free residual chlorine concentration in the system is maintained at 0.15 to 0.20 parts per million." Let's bump that up to 1 ppm for good measure. (I'd call the utility to confirm dosing levels, but it's a holiday ...) 1 ppm is 1 microgram/L or 28 nM Chlorine. That means we need to dose the water to at least 28 nM metabisulfite to treat it. Assuming no waters of hydration in your potassium metabisulfite (222.32 g/mole), that means you need 6.3 mg/L. 20 US Gallons is 75.7 L, so you'd need just over 475 mg per 20 gallons to treat a 1 ppm chlorine level. If you had a higher level of *total* chlorine, you'd need to up that in proportion. Note that there is no problem with dosing more - it's reported to be safe for fish, and the excess just reacts with oxygen anyway. (I ran across some mailing lists where some people claim to intentionally overdose their alcoholic fermentation to limit adverse effects of oxygen.) Note to the fish-keepers: if you're have chloramines in the water, the metabisulfite will detoxify the chlorine, but will release ammonia. So our hypothetical 1 ppm chlorine will release somewhere around 0.25 - 0.5 ppm (by wt) ammonia if it's present as chloramines. Products like AmQuel use hydroxymethanesulfonate (HOCH2SO2H) or hydroxymethanesulfinate (HOCH2SO3H) to both convert chlorine to chloride and bind the ammonia. As always, the Krib is a good source of details: http://www.thekrib.com/Chemistry/cl.html P.S. Anyone know of a cheap source of hydroxymethanesulf(o/i)nate available to consumers? |
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Rocco Moretti wrote:
1 ppm is 1 microgram/L or 28 nM Chlorine. 1 ppm is on part in a million and hence 1 mg per kilogram or, since 1 l water has a mass of 1 kg, 1 mg per l. The molecular weight of chlorine is 70 (2 atoms of atomic weight 35), hence 1 mg/l is 14 uM. 1 ug/l would be 1 ppb (parts per billion) or 14 nM. By the way, you do not need sodium metabisulphide (a reducing agent) to convert chlorine, the much cheaper and less toxic sodium thiosulphate will do so catalytically. This is what is contained in many water conditioners. |
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