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Kevin & Donna Sanders, M.D.
September 5th 04, 03:18 AM
I remember a few weeks ago somebody was looking for pickling lime to make
kalkwaßer. Well I went to several stores tonight where I had bought it in
the past and there was none to be found. One of the managers said he hadn't
been able to get any for several months. I went to Ball's website and they
sold off their canning division to homecanning in 1993. Ball pickling lime
is not listed it appears to have been replaced by Ball Natural Pickling
Crisp which is CaCl2 according to the package. I went to Lowes and got
50lbs of limestone which is basically ground up CaCO3, CaO, MgCO3, & MgO.
I think Ball pickling Lime was pure CaO.


Homecannings website http://www.homecanning.com/usa/ALProducts.asp

What are others using to make Kalkwaßer?

KevinM
September 5th 04, 03:47 PM
"Kevin & Donna Sanders, M.D." > wrote in message
news:_Hu_c.85327$4o.26633@fed1read01...
> What are others using to make Kalkwaßer?
>
>


http://store.yahoo.com/mrswages/mrswagpiclim.html

Kev

Gary V. Deutschmann, Sr.
September 5th 04, 07:51 PM
Hi Kevin

Our local WalMart was carrying Pickling Lime before I moved, Mrs.
Winners brand I think, which is pure CaO.

TTUL
Gary

Kevin & Donna Sanders, M.D.
September 5th 04, 08:42 PM
Thanks I just talked to the local Hardware store ( you know where the people
working there actually know what they have for sale ) Apparently the
shortage is due to the very wet summer we had causing a ton of cucumbers to
grow and everybody trying to pickle them. Everybody I talk to has said its
been back ordered for a couple of months. I'll try online

Kevin


"Gary V. Deutschmann, Sr." > wrote in message
...
> Hi Kevin
>
> Our local WalMart was carrying Pickling Lime before I moved, Mrs.
> Winners brand I think, which is pure CaO.
>
> TTUL
> Gary
>

Mort
September 6th 04, 05:27 AM
"Kevin & Donna Sanders, M.D." > wrote in message
news:g_J_c.18373$ni.13689@okepread01...
> Thanks I just talked to the local Hardware store ( you know where the
people
> working there actually know what they have for sale ) Apparently the
> shortage is due to the very wet summer we had causing a ton of cucumbers
to
> grow and everybody trying to pickle them. Everybody I talk to has said
its
> been back ordered for a couple of months. I'll try online


Lol, for what it is worth, I have had 3 people offer me free "buckets" of
pickles this year.

hth

~Mort

Doug Miannay
September 6th 04, 04:32 PM
Kevin or Donna,

I get all mine online at Mrs. Wages. Here's a link to the product I've been
using successfully for abot 6 months now.

http://store.yahoo.com/mrswages/mrswagpiclim.html

Doug

"Kevin & Donna Sanders, M.D." > wrote in message
news:_Hu_c.85327$4o.26633@fed1read01...
>I remember a few weeks ago somebody was looking for pickling lime to make
> kalkwaßer. Well I went to several stores tonight where I had bought it in
> the past and there was none to be found. One of the managers said he
> hadn't
> been able to get any for several months. I went to Ball's website and
> they
> sold off their canning division to homecanning in 1993. Ball pickling
> lime
> is not listed it appears to have been replaced by Ball Natural Pickling
> Crisp which is CaCl2 according to the package. I went to Lowes and got
> 50lbs of limestone which is basically ground up CaCO3, CaO, MgCO3, &
> MgO.
> I think Ball pickling Lime was pure CaO.
>
>
> Homecannings website http://www.homecanning.com/usa/ALProducts.asp
>
> What are others using to make Kalkwaßer?
>
>

Martin Streicher
September 8th 04, 05:00 PM
What is the shelf life of Mrs. Wages?

Martin



On 2004-09-06 11:32:17 -0400, "Doug Miannay"
> said:

> Kevin or Donna,
>
> I get all mine online at Mrs. Wages. Here's a link to the product I've
> been using successfully for abot 6 months now.
>
> http://store.yahoo.com/mrswages/mrswagpiclim.html
>
> Doug

4G Mitsubishi
September 29th 04, 01:30 AM
ok dumb Q from me,
whats CaO?
how do we use this to controle the calcium and alk ?
i have been using plasters lime witch i think is CaCO3


"Kevin & Donna Sanders, M.D." > wrote in message
news:_Hu_c.85327$4o.26633@fed1read01...
>I remember a few weeks ago somebody was looking for pickling lime to make
> kalkwaßer. Well I went to several stores tonight where I had bought it in
> the past and there was none to be found. One of the managers said he
> hadn't
> been able to get any for several months. I went to Ball's website and
> they
> sold off their canning division to homecanning in 1993. Ball pickling
> lime
> is not listed it appears to have been replaced by Ball Natural Pickling
> Crisp which is CaCl2 according to the package. I went to Lowes and got
> 50lbs of limestone which is basically ground up CaCO3, CaO, MgCO3, &
> MgO.
> I think Ball pickling Lime was pure CaO.
>
>
> Homecannings website http://www.homecanning.com/usa/ALProducts.asp
>
> What are others using to make Kalkwaßer?
>
>

Xdudimus Maximus
September 29th 04, 02:32 AM
I use standard pickling lime from the grocery store...

Works fine. Coralline algae spreads like wildfire!


X
"4G Mitsubishi" > wrote in message
...
> ok dumb Q from me,
> whats CaO?
> how do we use this to controle the calcium and alk ?
> i have been using plasters lime witch i think is CaCO3
>
>
> "Kevin & Donna Sanders, M.D." > wrote in message
> news:_Hu_c.85327$4o.26633@fed1read01...
> >I remember a few weeks ago somebody was looking for pickling lime to make
> > kalkwaßer. Well I went to several stores tonight where I had bought it
in
> > the past and there was none to be found. One of the managers said he
> > hadn't
> > been able to get any for several months. I went to Ball's website and
> > they
> > sold off their canning division to homecanning in 1993. Ball pickling
> > lime
> > is not listed it appears to have been replaced by Ball Natural Pickling
> > Crisp which is CaCl2 according to the package. I went to Lowes and got
> > 50lbs of limestone which is basically ground up CaCO3, CaO, MgCO3, &
> > MgO.
> > I think Ball pickling Lime was pure CaO.
> >
> >
> > Homecannings website http://www.homecanning.com/usa/ALProducts.asp
> >
> > What are others using to make Kalkwaßer?
> >
> >
>
>

Happy'Cam'per
September 29th 04, 12:52 PM
No, plasters lime IS pickling lime (calcium hydroxide). There should'nt be
any problems using it.
--
**So long, and thanks for all the fish!**

"4G Mitsubishi" > wrote in message
...
> ok dumb Q from me,
> whats CaO?
> how do we use this to controle the calcium and alk ?
> i have been using plasters lime witch i think is CaCO3
>
>
> "Kevin & Donna Sanders, M.D." > wrote in message
> news:_Hu_c.85327$4o.26633@fed1read01...
> >I remember a few weeks ago somebody was looking for pickling lime to make
> > kalkwaßer. Well I went to several stores tonight where I had bought it
in
> > the past and there was none to be found. One of the managers said he
> > hadn't
> > been able to get any for several months. I went to Ball's website and
> > they
> > sold off their canning division to homecanning in 1993. Ball pickling
> > lime
> > is not listed it appears to have been replaced by Ball Natural Pickling
> > Crisp which is CaCl2 according to the package. I went to Lowes and got
> > 50lbs of limestone which is basically ground up CaCO3, CaO, MgCO3, &
> > MgO.
> > I think Ball pickling Lime was pure CaO.
> >
> >
> > Homecannings website http://www.homecanning.com/usa/ALProducts.asp
> >
> > What are others using to make Kalkwaßer?
> >
> >
>
>